EL SALVADOR | La Esperanza | Mokka | Natural
When the Pacas family first purchased La Esperanza, in 2010, the farm needed some TLC. Having been neglected for years, but showing significant potential, the family decided to undergo a complete renovation program; not only replanting the farm, but also redesigning it in the process. Now, about two-thirds of the way through renovation, La Esperanza has become a large variety garden. Having been divided into 18 separate tablons (individual lots), each growing a different variety; including Pacas, Red Bourbon, Bernardina, and Mokka, to name a few. Due to the steep gradient, unique micro-climate and biodiversity, and the Pacas family’s hard work, coffees from La Esperanza have placed in the Cup of Excellence competition three times, most recently in 2021.
Mokka is a very old variety from Yemen and gets its name from the port of Mokha. It produces very small cherries and seeds ruling it out as a commercially viable variety, but it does present a very interesting and complex flavor profile.
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EL SALVADOR | La Esperanza | Mokka | Natural
EL SALVADOR | La Esperanza | Mokka | Natural
When the Pacas family first purchased La Esperanza, in 2010, the farm needed some TLC. Having been neglected for years, but showing significant potential, the family decided to undergo a complete renovation program; not only replanting the farm, but also redesigning it in the process. Now, about two-thirds of the way through renovation, La Esperanza has become a large variety garden. Having been divided into 18 separate tablons (individual lots), each growing a different variety; including Pacas, Red Bourbon, Bernardina, and Mokka, to name a few. Due to the steep gradient, unique micro-climate and biodiversity, and the Pacas family’s hard work, coffees from La Esperanza have placed in the Cup of Excellence competition three times, most recently in 2021.
Mokka is a very old variety from Yemen and gets its name from the port of Mokha. It produces very small cherries and seeds ruling it out as a commercially viable variety, but it does present a very interesting and complex flavor profile.
Original: $37.00
-65%$37.00
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Shipping & Returns
Shipping & Returns
Description
When the Pacas family first purchased La Esperanza, in 2010, the farm needed some TLC. Having been neglected for years, but showing significant potential, the family decided to undergo a complete renovation program; not only replanting the farm, but also redesigning it in the process. Now, about two-thirds of the way through renovation, La Esperanza has become a large variety garden. Having been divided into 18 separate tablons (individual lots), each growing a different variety; including Pacas, Red Bourbon, Bernardina, and Mokka, to name a few. Due to the steep gradient, unique micro-climate and biodiversity, and the Pacas family’s hard work, coffees from La Esperanza have placed in the Cup of Excellence competition three times, most recently in 2021.
Mokka is a very old variety from Yemen and gets its name from the port of Mokha. It produces very small cherries and seeds ruling it out as a commercially viable variety, but it does present a very interesting and complex flavor profile.
