LIMITED | EL SALVADOR | El Retiro | Bernardina | Washed
Presale: All orders will be shipped by 13th October
The super rare Bernardina variety was first discovered in 2008 on Finca Los Bellotos by farm manager Ruperto Bernardino Merche, from whom it gets its name. He noticed five different looking trees from which the fruit smelt and tasted different, giving notes of peach, papaya, and mango. Genetic testing revealed that the trees were originally from the Agaro region in Ethiopia, had somehow made it to El Salvador in the 1930s, and survived undiscovered until today. To preserve Bernardina, the Pacas Family began to propagate seedlings on another of their farms, Finca El Retiro, from which this lot is derived. Specially made for Proud Mary, this lot has undergone washed processing by pulping the coffee cherries and fermenting them in water. This creates a coffee with a clean and bright profile.
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Shipping & Returns
Shipping & Returns
LIMITED | EL SALVADOR | El Retiro | Bernardina | Washed
LIMITED | EL SALVADOR | El Retiro | Bernardina | Washed
Presale: All orders will be shipped by 13th October
The super rare Bernardina variety was first discovered in 2008 on Finca Los Bellotos by farm manager Ruperto Bernardino Merche, from whom it gets its name. He noticed five different looking trees from which the fruit smelt and tasted different, giving notes of peach, papaya, and mango. Genetic testing revealed that the trees were originally from the Agaro region in Ethiopia, had somehow made it to El Salvador in the 1930s, and survived undiscovered until today. To preserve Bernardina, the Pacas Family began to propagate seedlings on another of their farms, Finca El Retiro, from which this lot is derived. Specially made for Proud Mary, this lot has undergone washed processing by pulping the coffee cherries and fermenting them in water. This creates a coffee with a clean and bright profile.
Original: $31.00
-65%$31.00
$10.85Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Presale: All orders will be shipped by 13th October
The super rare Bernardina variety was first discovered in 2008 on Finca Los Bellotos by farm manager Ruperto Bernardino Merche, from whom it gets its name. He noticed five different looking trees from which the fruit smelt and tasted different, giving notes of peach, papaya, and mango. Genetic testing revealed that the trees were originally from the Agaro region in Ethiopia, had somehow made it to El Salvador in the 1930s, and survived undiscovered until today. To preserve Bernardina, the Pacas Family began to propagate seedlings on another of their farms, Finca El Retiro, from which this lot is derived. Specially made for Proud Mary, this lot has undergone washed processing by pulping the coffee cherries and fermenting them in water. This creates a coffee with a clean and bright profile.
