PANAMA Finca Hartmann Zuto | Geisha | Natural | 100gm LIMITED EDITION
Farm: Finca Hartmann
Origin: Panama
Varietal: Geisha
Process: Natural
Tasting Notes: Mango, pineapple, mandarin, syrupy & jasmine
About:
The Zuto is an absolute baller coffee, it is complex, exotic and tropical! Like a mysterious blanket, the mist hangs over the Geisha growing on Ojo de Agua. The energy that exists here is like nowhere else. In this wild jungle your heart slows down; huge towering trees bellow out of the earth, standing proud. Its owners preserve this land and in turn the land nurtures the coffee. Under these conditions the complex and exotic flavors innate in the coffee are developed. Once it undergoes the meticulous natural processing by the Hartmanns these flavors are enhanced even further, creating one uniquely tropical Geisha!
How to drink: Just like you wouldn't add soda your best whiskey, this amazing coffee is meant to be drank black with no sugar or cream.
Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.
Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.
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PANAMA Finca Hartmann Zuto | Geisha | Natural | 100gm LIMITED EDITION
PANAMA Finca Hartmann Zuto | Geisha | Natural | 100gm LIMITED EDITION
Farm: Finca Hartmann
Origin: Panama
Varietal: Geisha
Process: Natural
Tasting Notes: Mango, pineapple, mandarin, syrupy & jasmine
About:
The Zuto is an absolute baller coffee, it is complex, exotic and tropical! Like a mysterious blanket, the mist hangs over the Geisha growing on Ojo de Agua. The energy that exists here is like nowhere else. In this wild jungle your heart slows down; huge towering trees bellow out of the earth, standing proud. Its owners preserve this land and in turn the land nurtures the coffee. Under these conditions the complex and exotic flavors innate in the coffee are developed. Once it undergoes the meticulous natural processing by the Hartmanns these flavors are enhanced even further, creating one uniquely tropical Geisha!
How to drink: Just like you wouldn't add soda your best whiskey, this amazing coffee is meant to be drank black with no sugar or cream.
Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.
Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Farm: Finca Hartmann
Origin: Panama
Varietal: Geisha
Process: Natural
Tasting Notes: Mango, pineapple, mandarin, syrupy & jasmine
About:
The Zuto is an absolute baller coffee, it is complex, exotic and tropical! Like a mysterious blanket, the mist hangs over the Geisha growing on Ojo de Agua. The energy that exists here is like nowhere else. In this wild jungle your heart slows down; huge towering trees bellow out of the earth, standing proud. Its owners preserve this land and in turn the land nurtures the coffee. Under these conditions the complex and exotic flavors innate in the coffee are developed. Once it undergoes the meticulous natural processing by the Hartmanns these flavors are enhanced even further, creating one uniquely tropical Geisha!
How to drink: Just like you wouldn't add soda your best whiskey, this amazing coffee is meant to be drank black with no sugar or cream.
Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.
Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.
